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News & Events

In this section you will find our press releases and articles about the company. As well as the available and freely downloadable up-to-date material, Caseificio Giordano is pleased to consider requests for additional information, texts and images from journalists, experts and any other interested parties. For more information please contact our press office.

Il gusto di Caseificio Giordano si abbina a Bottiglie Aperte a Milano
29 September 2017

The taste of Caseificio Giordano combines with Bottiglie Aperte in Milan

Caseificio Giordano is one of the main brands at Bottiglie Aperte 2017, Sunday 8 and Monday 9 October at Palazzo delle Stelline

A Lumellogno la Festa della Pizza e Caseificio Giordano fanno della pizza la regina
15 September 2017

Pizza is the queen with the Lumellogno's Pizza Feast and Caseificio Giordano

Acrobatica pizza shw, Mangia Mangia race and pizza for all.

Caseificio Giordano è partner per Girogusto al Castello di Vigevano
15 September 2017

Caseificio Giordano is official partner of Girogusto into the Castle of Vigevano

Girogusto is the event dedicated to Ho.Re.Ca. operators and it takes place in the beautiful scenery of the Cavallerizza into the Castle of Vigevano

7 June 2017

World Pizza Championship in Parma: mozzarella is the queen

730 participants from 38 nations, who challenged for 3 consecutive days in 12 races.

23 May 2017

TUTTOFOOD Milan: Caseificio Giordano speaks an international language

Mozzarella, scamorza, ricotta and buffalo milk mozzarella has been the inspirational muse in the four days of the event.

sale iodato italiano protetto Presal®
19 April 2017

Tradition and innovation come together to ensure iodine's needs

Caseificio Giordano has improved its fresh cheese recipes, eliminating common salt and replacing it with Presal®.

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